ACC101Diploma in Forensic Investigation –TVET CDACC Level 6
Level : Diploma Programmes
Method : Lecture
Course Category : Diploma Programmes
Modes of Study : Online, Weekday, Weekends
Intake Periods : January, May, September
Course Duration : 1 Year
Examination Body : CDACC
School : ICT & Security Studies
ACC101Diploma in Customer Service – ICM
Department : School of Business & Social Studies
Level : Diploma Programmes
Method : Lecture
Course Category : Diploma Programmes
Modes of Study : Online, Weekday, Weekends
Intake Periods : January, June, May
Course Duration : 1 Yr 6 Months
Examination Body : CIC-UK
School : Business & Social Studies
ACC101Artisan in Store-Keeping – KNEC
Department : School of Business & Social Studies
Level : Artisan
Method : Lecture
Course Category : Academic, Artisan
Modes of Study : Online, Weekday, Weekends
Intake Periods : January, May, September
Course Duration : 6 Months
Examination Body : KNEC
ACC101Artisan in Salesmanship-KNEC
Department : School of Business & Social Studies
Level : Artisan
Method : Lecture
Course Category : Academic, Artisan
Modes of Study : Online, Weekday, Weekends
Intake Periods : January, June, September
Course Duration : 6 Months
Examination Body : KNEC
ACC101Higher Diploma in Human Resource Management
Department : Human Resource Management
Level : Higher Diploma Programmes
Method : Lecture
Course Category : Higher Diploma, Higher Diploma Programmes
Modes of Study : Online, Weekday, Weekends
Intake Periods : January, July, September
Course Duration : 1 Year
Examination Body : KNEC
ACC101Diploma in Digital Journalism Level 6
Department : School of Business & Social Studies
Level : Diploma Programmes
Method : e-Learning, Lecture, Online, Practical/project work
Course Category : Diploma Programmes
Modes of Study : Distance Learning, Evening, Evening, Weekends, Online, Full Time, Part Time, Weekend, Online, Weekday, Weekends
Intake Periods : January, May, September
Course Duration : 1 Yr 6 Months
Examination Body : CDACC
School : School of Journalism & Media Studies
Food and Beverage Sales Management Level 6
Level : Diploma Programmes
Method : Lecture, Practical/project work
Course Category : Diploma Programmes
Modes of Study : Full Time, Part Time, Weekend, Online, Weekday, Weekends
Intake Periods : January, July, September
Course Duration : 1 Yr 6 Months
Examination Body : CDACC
School : Hospitality & Tourism
ACC101Food and Beverage Production (Culinary Art) Level 6
Level : Diploma Programmes
Method : Lecture, Practical/project work
Course Category : Diploma Programmes
Modes of Study : Full Time, Part Time, Weekend, Online, Weekday, Weekends
Intake Periods : January, July, September
Course Duration : 1 Yr 6 Months
Examination Body : CDACC
School : Hospitality & Tourism